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Sourdough pizza and khachapuri on cultural cereals
Trollängsvägen 9, 761 97 Norrtälje
English, Swedish
** 🍕 Welcome to the course in pizza and the Georgian cheese bread favorite khachapuri 🧀 — both baked with Swedish cultural cereals 🌾 and long yeast sourdough. We bake in our wood-burning oven 🔥 in the garden kitchen in Spillerboda 🌿 . **
We go through different types of old cereals — cultural cereals 🌾 — and why they are a wise choice for both body 💪 and soil 🌍 .
You will also learn about how sourdough fermentation works and what happens in the dough when it is allowed to take its time. During the course we get to make our own dough 👩🍳 and bake sourdough pizza 🍕 and khachapuri 🧀 — a cheese filled bread from Georgia 🇬🇪 that is harder to pronounce than to eat 😋. Everyone gets to bake their own pizza and khachapuri — and of course taste them!
We use local and organic ingredients 🥬 .
You also get a ready-made dough home 🛍️ — ready to bake the next day. **During the course we go through: ** 🔸 What cultural cereals and sourdough fermentation are and why they are important
🔸 Tips to succeed with doughs at home — both for pizza and khachapuri
🔸 Toppings for different types of pizzas and khachapuri
You will also learn about how sourdough fermentation works and what happens in the dough when it is allowed to take its time. During the course we get to make our own dough 👩🍳 and bake sourdough pizza 🍕 and khachapuri 🧀 — a cheese filled bread from Georgia 🇬🇪 that is harder to pronounce than to eat 😋. Everyone gets to bake their own pizza and khachapuri — and of course taste them!
We use local and organic ingredients 🥬 .
You also get a ready-made dough home 🛍️ — ready to bake the next day. **During the course we go through: ** 🔸 What cultural cereals and sourdough fermentation are and why they are important
🔸 Tips to succeed with doughs at home — both for pizza and khachapuri
🔸 Toppings for different types of pizzas and khachapuri
What is included
- All raw materials
- Coffee and drinks
- Recipes and tips
- Own sourdough and any pizzas to bring
Practical information
- Take clothes according to the weather, we will be staying outdoors so a warm sweater or jacket is needed if it gets cold. We have surfaces that protect against rain.
- Our dog Bosse is a kind weimaraner but it will be difficult to have several dogs in the garden. Please leave your dogs at home.
Next available events
Jul 10 2:00 PM-5:00 PM
Sourdough pizza and khachapuri on cultural cerealsTrollängsvägen 9, NorrtäljeJul 17 2:00 PM-5:00 PM
Sourdough pizza and khachapuri on cultural cerealsTrollängsvägen 9, NorrtäljeJul 24 2:00 PM-5:00 PM
Sourdough pizza and khachapuri on cultural cerealsTrollängsvägen 9, NorrtäljeAug 7 2:00 PM-5:00 PM
Sourdough pizza and khachapuri on cultural cerealsTrollängsvägen 9, NorrtäljeBuy a gift cardGive someone you care about an experience they'll never forget.
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About Piquant
Välkommen till Piquant Trädgårdsköket i Spillersboda!
Vi bjuder in till smakrika upplevelser i vår unika miljö i Roslagen – med events, matlagningskurser, workshops och inspirerande föreläsningar. Hos oss får ni testa nya smaker och matlagningstekniker – oavsett om du är nybörjare, matnörd eller proffs. Vill du ta det ett steg till? Vi erbjuder även specialkurser i matvideoproduktion för dig som jobbar med eller drömmer om att skapa visuellt tilltalande innehåll. Vi ordnar evenemang både hos oss i Spillersboda och på plats hos kunder – perfekt för företagsevent, privata fester eller kreativa kickoffer.
Vi bjuder in till smakrika upplevelser i vår unika miljö i Roslagen – med events, matlagningskurser, workshops och inspirerande föreläsningar. Hos oss får ni testa nya smaker och matlagningstekniker – oavsett om du är nybörjare, matnörd eller proffs. Vill du ta det ett steg till? Vi erbjuder även specialkurser i matvideoproduktion för dig som jobbar med eller drömmer om att skapa visuellt tilltalande innehåll. Vi ordnar evenemang både hos oss i Spillersboda och på plats hos kunder – perfekt för företagsevent, privata fester eller kreativa kickoffer.